I planted 50 lbs last year. They keep re-seeding themselves and make for an excellent organic tilling method. The Big taproot digs down deep into hard pack soils and breaks them up and if you don’t harvest them, they just rot in the hole, adding organic material to your soil, and also a place for not just water to go, aiding groundwater retention, beneficial to other nearby garden species roots. Plus, for water to be held and then frozen in winter, which then also move otherwise compacted soils further apart. Lastly, they’re spicy, edible & delicious!




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